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7.2La Hostaria - Món ÝI scanned the Italian food recommendations and decided to give La Hostaria a visit. I arrrived a little on the late side – about 9 p.m. Immediately, the restaurant visuals struck us as perfect! White table cloths. The appetite-generating red-colored napkins and walls were lovely. A wonderful first-impression. We considered the attractive menu options and selected 3 dishes: - Insalata Caprese - Risotto al Gorgonzola e veli de Speck (risotto with gorgonzola & Speck slices) - Tagliatelle nere ai Gamberi (black ink Tagliatelle with shrimp) The risotto was, in a word, NGON (delicious)! I love risotto. I imagine that had it still been hot, it might have been over-the-top. The risotto cooked to perfection, the smoked ham slices served in generous portions and delicious. The gorgonzola cheese very very nice. The shrimp tagliatelle was okay. Again, as the dish had lost its warmth, any wonderful impression it might have been able to make on us was also lost. If we were to return, we wouldn’t order this dish again. We enjoyed our two glasses of Merlot and didn’t dare extend the dining experience by ordering dessert. ...View more
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11 reviewers rated
| Criteria |
|
|
| Location |
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7.9 |
| Price |
|
7.6 |
| Quality |
|
8.0 |
| Service |
|
7.6 |
| Space |
|
8.1 |
