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6.8Bún Mọc Bắc HảiHard to find Bún Mộc Bac Hai in this web of alleys, but worth the search. The nước lèo (the broth) of the bún mộc is “quiet.” Certainly, very tasty and filled with yummy ingredients, but gentle (“quiet”) and soothing to the tummy. A perfect breakfast meal. Among the soups ingredients, were bún noodles, small ground pork balls (the mộc), at least two kinds of chả (ground pork cake) – chả lụa and chả mỡ, and sườn (a tender chunk of pork rib meat). Add a squirt of fish sauce, a dash of pepper, and some red chili if you care to perk things up – and you’re there! Very very nice. But, the crowning treat to yesterday’s meal – was the bánh dầy that I ordered after finishing my bún mộc. Ôi trời ơi – so good! Two soft gummy sticky-rice cakes, sandwiching a large chunk of chả lụa (a savory ground pork cake) – absolutely delicious. Two bowls of bún mộc and two bánh dầy, and two glasses of trà đá (ice tea) totaled 55,000 vnd ($2.64 USD). Open from 6:00 – 10:00 am; and 3:30 – 7:00 pm ...Xem thêm
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3 bình luận đã chia sẻ
| Tiêu chí |
|
|
| Vị trí |
|
6.0 |
| Giá cả |
|
8.7 |
| Chất lượng |
|
8.7 |
| Phục vụ |
|
8.0 |
| Không gian |
|
6.3 |
